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Mix the egg whites with a pinch of salt, add the sugar and mix until it melts, add the oil and milk, mixing after each,
Add flour mixed with baking powder, mix (I added a little grated chocolate and pineapple)
Pour the composition (from which I stopped 2-3 tablespoons) in a tray lined with butter and flour
Mix the 2 tablespoons off with cocoa and add the spoon on top to the composition in the pan,
put in the oven; heated for about 30 minutes until it passes the toothpick test,
Let it cool in the pan, then powder it with sugar and cut it
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