Bakery products

Salted cheese pie

Salted cheese pie

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Salted Cheese Cake Ingredients

  1. feta cheese 250 gr (instead of feta cheese you can take any other salty cheese, the classic version is suluguni)
  2. yellow cheese 250 gr (you can take not one, but several types of yellow cheeses)
  3. 4 eggs
  4. sour cream 200 gr
  5. cream 250 ml (thick)
  6. flour 3 tbsp (you can increase the amount of flour to 5 tbsp)
  7. ground black pepper to taste
  8. dill to taste
  9. oil to taste (for greasing the baking dish, creamy or vegetable)
  10. dried herbs to taste (choose your favorite spices in any quantity; such as oregano, basil, tarragon, thyme, parsley are also suitable)
  11. salt to taste
  • Main ingredients: Cheese, Flour
  • Serving 5 servings


bowl, grater (for rubbing cheese, as an option - a food processor), a baking sheet (for baking)

Making salted cheese pie:

Step 1: Rub the cheese.

Yellow cheese and grated cheese. Grated cheese is transferred to a bowl. If the cheeses are not salty enough, salt them to your liking.

Step 2: Mix the ingredients.

In a separate bowl, mix: eggs, flour, sour cream, cream, pepper and dill, until a uniform, dense mass is formed. Add the grated cheese and mix thoroughly together. Now add seasoning - sprinkle the prepared mass with spices.

Step 3: Bake.

Grease a baking tray with oil. Then we shift the dough into the form. Bake in the oven at 180 degrees. To determine the degree of readiness of a dish is very simple - the dough should be browned. Remove from the oven after 45 minutes.

Step 4: Serve.

Pie is usually served hot. But if it cools, it will not lose its taste. Moreover, it can always be heated in the microwave. Enjoy your meal!

Recipe Tips:

- - Instead of cheese, use any salty cheese. The Ossetian version of the pie is especially popular - using suluguni.

- If during baking the top of the pie is already covered with a brown crust, and the middle of the pie is still damp, then cover the baking sheet with foil. This will help to evenly distribute the heat of the oven.

- - The cake is very satisfying. It can be used not as an additional, but as a main course.

- - You can add pre-fried onions to the cake.

- - Add meat or ham to the cheese pie - for a new taste. In this case, it is also prepared, only finely chopped (or grated) pieces of meat (ham) are added to the ingredients - about 300 gr.