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Ingredients for making omelet roll with spinach and sweet pepper
- Egg yolks 7-10 pieces
- Cream (not less than 30% fat content) 50 ml
- Fresh spinach 300 grams
- Starch 1 teaspoon
- Sweet bell pepper 0.5 pieces
- Fresh herbs (parsley, dill) in 0.5 bunch
- Creamy Cheese (Hard) 150 grams
- Table salt to your liking
- Ground black pepper to your liking
- Main ingredients: Pepper, Spinach, Eggs
- Serving 6 servings
- World CuisineItalian Cuisine
Inventory:
Deep bowl, Cutting board, Kitchen paper towel or napkin, Cutlery, Sharp knife, Grater, Whisk, Parchment paper, Baking tray or baking dish, Oven, Serving plateCooking omelet roll with spinach and sweet pepper:
Step 1: Prepare the ingredients.




Step 2: Cook the omelet in the oven.


Step 3: Add the remaining ingredients to the omelette and bake until tender.

Step 4: Turn the omelet into a roll.

Step 5: Serve the omelet roll with spinach and sweet pepper.

Recipe Tips:
- - Omelet for such a roll can be prepared not only from yolks, you can use full-fledged eggs, they will need only 5-6 pieces.
- - Omelet roll is a fairly versatile snack, as it can be consumed both warm and chilled, you can take it with you outdoors or give children to school for a snack.
- - Such a roll can be prepared not only with a filling of sweet bell pepper. As greens for omelet you can choose any at your discretion, and the filling can be replaced with anything. It can be mushrooms, fresh tomatoes, eggplant, boiled chicken or minced meat. Unleash your imagination, experiment and enjoy your creations every time, like the first.